Tea Culture and Its Importance to India

Origins of the Culturecultivation in Assam and in 1837 they established
Tea drinking in India first started (or was at leastthe first English Tea Garden there. By the turn of
first documented), in 750 B.C. Tea is indigenous tothe century this region in Assam became the
the Northern and Eastern parts of India and hasleader in the entire world, for tea production
since grown exponentially, making India one of theIndia and Tea in the 21st Century
largest growers and producers of tea in the world.India was recently surpassed by China (due to the
The majority of tea is used within India itself, andvast acreage available there) as being the top
since its use by Buddhist monks, has been utilizedproducer of tea. India is the world's largest tea
for thousands of years. Its use as a drink wasdrinking country and they have acquired British
started by local regions in the country using thebrands Tetley and Typhoo. Per person, the
wild native plants in their area. Since then,average consumption is less than a cup but this is
hundreds of varieties are developed and grown,due to income level (low) and the large population.
with Darjeeling and Assam perhaps being theIndia does lead the world in most tea technology
most popular worldwide. The world famous Britishbut the ways that the crop is harvested varies
East India Company started commercialby the scope of the terrain and the variety of
production of tea in India and converted massivethe tea. Small and fine-leaved teas are hand
tracts of land to its production.plucked, or shears are used if the slopes are
Development of the Historymountainous. Low grade tea for teabags can be
In the 16th century, a Dutch explorer noted thatharvested by machines and the fine tea "lint"
the people used the tea leaves a s a vegetablecreated when the tea is being processed is used
side dish, along with garlic and oil as well as boilingas a caffeine source for medicines, soft drinks
the leaves to make a drink from them. In theand other products. Through the centuries, tea
1800s, people in Assam told a Calcutta publisherhas become integral to the Indian culture,
that the imported seeds of Chinese tea wereeconomy and way of life. Take tea away, and
now growing as plants in their area jungle. Theyou remove the essence of this vibrant and
British East India Company took over thepopulous Asian country.